About La Côte de Bœuf
La Côte de Bœuf is a cosy French garden restaurant near Choeng Mon Beach, led by a chef from Lyon. Its menu combines bistro classics and fresh-market dishes with Charolais beef cooked on a grill or plancha, alongside rotating meat specialities and homemade desserts. French and international wines are available by the bottle or glass, making the restaurant suited to unhurried dinners in a relaxed, friendly setting.
Highlights
- French bistro dishes and Lyon-style cooking
- Charolais beef grilled or cooked on a plancha
- Garden setting with a separate bar area and French wine selection
Facilities & Amenities
What People Say
Strengths
- Well-prepared steaks and grilled meats
- Warm, attentive service
- Relaxed garden atmosphere
Things to Note
- The kitchen serves dinner from 6:15 p.m. to 10 p.m.
- The restaurant focuses on French cuisine and meat-led dishes
Unique Features
- Charolais beef cooked on the grill or plancha
- Homemade desserts and rotating slate-menu suggestions
Insider Tips
- Pair a grilled meat dish with a French wine by the glass
- Leave room for the weekly homemade dessert selection
